Ingredientes para Baked Pizza Dip
- 8 ounces Cream Cheese
- 1 tablespoon Italian Seasoning
- 2 cups shredded Mozzarella Cheese
- 1 cup Pizza Sauce
- 4 ounces sliced Pepperoni
- 1/2 cup grated Parmesan Cheese
- 1 package Soft Breadsticks (for serving)
- 15 ounces Ricotta Cheese
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Baked Pizza Dip? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Baked Pizza Dip
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the ricotta cheese, mozzarella cheese, Parmesan cheese, pizza sauce, Italian seasoning, garlic powder, and onion powder. Mix well until everything is evenly distributed.
- Grease a 9x13 inch baking dish.
- Pour the cheese mixture into the prepared baking dish.
- Sprinkle the pepperoni slices evenly over the top.
- Bake for 25-30 minutes, or until the dip is golden brown and bubbly.
- Let it cool slightly before serving. Enjoy with tortilla chips, crusty bread, or your favorite dippers!
Nutrition Information (Approximate per serving)
Sodium
50 g
Sugar
15g
Fat
142g
Carbs
2g
