Ingredients for Baked Pizza Dip
- Cream Cheese
- 1 teaspoon Italian seasoning
- 8 ounces shredded mozzarella cheese
- 1 cup pizza sauce
- 1/2 cup pepperoni slices
- 1/2 cup grated Parmesan cheese
- Soft Breadsticks
How to Make Baked Pizza Dip
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the ricotta cheese, mozzarella cheese, Parmesan cheese, pizza sauce, Italian seasoning, garlic powder, and onion powder. Mix well until everything is evenly distributed.
- Grease a 9x13 inch baking dish.
- Pour the cheese mixture into the prepared baking dish.
- Sprinkle the pepperoni slices evenly over the top.
- Bake for 25-30 minutes, or until the dip is golden brown and bubbly.
- Let it cool slightly before serving. Enjoy with tortilla chips, crusty bread, or your favorite dippers!
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
50 g
Sugar
15g
Fat
142g
Carbs
2g
