Ingredientes para Barbecued Baked Beans
- 1 (28 ounce) can pork and beans, drained
- 1 cup barbecue sauce
- 1/2 cup packed light brown sugar
- 1/2 cup finely diced tart apple
- 1/2 cup finely diced onion
- 1 tablespoon minced garlic
- 1/2 cup golden raisins
- 4 slices cooked bacon
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Cómo preparar Barbecued Baked Beans
- Preheat oven to 350°F (175°C).
- Drain a 28-ounce can of baked beans and remove any large pieces of fat.
- In a large bowl, combine the drained beans with the remaining ingredients (except bacon). Stir well to combine.
- Pour the bean mixture into a greased 1 1/2-quart casserole dish.
- Arrange 4 slices of cooked bacon on top of the bean mixture.
- Bake uncovered for 50-60 minutes, or until heated through and bubbly, stirring halfway through for even cooking.
Nutrition Information (Approximate per serving)
Sodium
40 g
Sugar
106g
Fat
5g
Carbs
22g
Recipe Tags (Choose a tag and find related recipes!)
60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Sauces Condiments Etc Side Dishes Beans American Oven Easy Potluck Kid Friendly Low Fat Picnic Dietary Low Cholesterol Low Saturated Fat Low Calorie Inexpensive Healthy 2 Low In Something To Go Equipment
