Ingredientes para Blueberry Banana Bread
- Bisquick Baking Mix
- Quick Cooking Oats
- ½ cup granulated sugar
- Banana
- ½ cup milk
- 1 large egg
- Frozen Blueberries
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Cómo preparar Blueberry Banana Bread
- Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
- In a large bowl, mash 2 ripe bananas with a fork.
- Add 1 ½ cups Bisquick baking mix, ½ cup rolled oats, ½ cup granulated sugar, 1 large egg, and ½ cup milk to the mashed bananas. Stir until just combined, being careful not to overmix.
- Beat the batter vigorously for 30 seconds.
- Gently fold in 1 cup fresh or frozen blueberries.
- Pour batter into the prepared loaf pan.
- Bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean.
- Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
33 g
Sugar
227g
Fat
18g
Carbs
34g
