Ingredientes para Breakfast Patties
- 1/2 cup water
- 1 teaspoon salt
- 1/4 teaspoon sage
- 1/2 teaspoon black pepper
- Ground Nutmeg
- Crushed Red Pepper Flakes
- Ground Ginger
- 1 pound ground pork
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Cómo preparar Breakfast Patties
- In a large bowl, combine 1/2 cup of water with 1 teaspoon of salt, 1/2 teaspoon of black pepper, and 1/4 teaspoon of sage.
- Add 1 pound of ground pork to the bowl and gently mix until just combined. Avoid overmixing.
- Shape the mixture into eight 4-inch patties.
- Heat a large skillet over medium-low heat. Add the patties and cook for 5-6 minutes per side, or until the internal temperature reaches 160°F (71°C) on a meat thermometer. Enjoy your delicious, homemade breakfast patties!
Nutrition Information (Approximate per serving)
Sodium
27 g
Sugar
0g
Fat
44g
Carbs
0g