Breakfast Patties Recipe

Taste the heart of home with Jeannine Stallings' irresistible Breakfast Patties! Made with freshly ground pork (we recommend you grind your own for ultimate flavor!), these juicy and savory patties are perfect for a weekend brunch or a quick and satisfying weeknight breakfast. Get ready for a taste sensation!

Prep Time 15 mins
Cook Time 25 mins
Calories 339.2 kcal
Protein 58g
Rating Be the first
Breakfast Patties 42

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Breakfast Patties

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How to Make Breakfast Patties

  1. In a large bowl, combine 1/2 cup of water with 1 teaspoon of salt, 1/2 teaspoon of black pepper, and 1/4 teaspoon of sage.
  2. Add 1 pound of ground pork to the bowl and gently mix until just combined. Avoid overmixing.
  3. Shape the mixture into eight 4-inch patties.
  4. Heat a large skillet over medium-low heat. Add the patties and cook for 5-6 minutes per side, or until the internal temperature reaches 160°F (71°C) on a meat thermometer. Enjoy your delicious, homemade breakfast patties!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

0g

Fat

44g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Very Low Carbs Breakfast Pork Easy Dietary High Protein Low Carb High In Something Low In Something Meat Pork Sausage 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Breakfast Patties?

Breakfast Patties takes about 40 minutes from start to finish — roughly 15 minutes to prepare and 25 minutes to cook.

How many calories are in Breakfast Patties?

Breakfast Patties has approximately 339.2 calories per serving, with about 58 g protein, 0 g carbohydrates and 36 g fat.

What ingredients do I need for Breakfast Patties?

The key ingredients for Breakfast Patties are Water, Salt, Rubbed Sage, Fresh Ground Black Pepper, Ground Nutmeg, Crushed Red Pepper Flakes. See the full list with measurements above.

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