Caramel Ice Cream Sauce Receta

Indulge in this rich and creamy caramel ice cream sauce, perfect for drizzling over your favorite scoops! This easy-to-make recipe takes just 15 minutes and elevates any dessert. Warm or cold, its luscious caramel flavor is irresistible, and optional toasted pecans add a delightful crunch. Make it today and prepare for a flavor explosion!

Preparación 5 min
Cocción 15 min
Calorías 785.6 kcal
Proteína 5g
Valoración Sé el primero
Caramel Ice Cream Sauce 77

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Caramel Ice Cream Sauce

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Cómo preparar Caramel Ice Cream Sauce

  1. Whisk together 1/2 cup packed light brown sugar and 2 tablespoons cornstarch in a medium saucepan.
  2. Gradually whisk in 1 cup heavy cream, 1/4 cup water, and 1/4 cup light corn syrup until completely smooth.
  3. Bring the mixture to a rolling boil over medium heat, stirring constantly.
  4. Reduce heat to low and simmer for 2 minutes, or until the sauce has thickened to a pourable consistency, stirring continuously to prevent sticking.
  5. Remove from heat and stir in 2 tablespoons (1/4 stick) unsalted butter and 1 teaspoon pure vanilla extract until the butter is melted and fully incorporated.
  6. Serve immediately over ice cream while warm, or allow to cool completely and refrigerate for later use. For an extra special touch, sprinkle with 2 tablespoons of toasted pecans before serving.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

475g

Fat

65g

Carbs

50g

Preguntas frecuentes

¿Cuánto se tarda en preparar Caramel Ice Cream Sauce?

Caramel Ice Cream Sauce tarda unos 20 minutos de principio a fin: aproximadamente 5 minutos de preparación y 15 minutos de cocción.

¿Cuántas calorías tiene Caramel Ice Cream Sauce?

Caramel Ice Cream Sauce tiene aproximadamente 785.6 calorías por ración, con unos 5 g de proteína, 50 g de carbohidratos y 32 g de grasa.

¿Qué ingredientes necesito para Caramel Ice Cream Sauce?

Los ingredientes principales de Caramel Ice Cream Sauce son Brown Sugar, Cornstarch, Half And Half Cream, Water, Light Corn Syrup, Butter. Consulta la lista completa con cantidades más arriba.

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