Cheesy Italian Potatoes Receta

Indulge in this irresistible cheesy Italian potato side dish! Crispy bacon and a creamy Italian dressing create a flavor explosion that's perfect for any occasion. While it's a decadent treat, it's so worth it! Easily customizable to your taste – add more or less dressing for your preferred level of cheesy goodness. Get ready for a crowd-pleasing side that will disappear in minutes!

Preparación 15 min
Cocción 60 min
Calorías 515 kcal
Proteína 27g
Valoración Sé el primero
Cheesy Italian Potatoes 51

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Cheesy Italian Potatoes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cheesy Italian Potatoes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Cheesy Italian Potatoes

  1. Preheat oven to 400°F (200°C).
  2. Peel and thinly slice 2 lbs of potatoes (about 4-5 medium).
  3. Place potatoes in a large bowl.
  4. Melt 1/4 cup butter in a small bowl. Add 1 (0.7 oz) packet of Italian salad dressing mix and whisk until smooth.
  5. Pour the butter and dressing mixture over the potatoes. Toss gently to coat evenly.
  6. Transfer potatoes to a greased 9x13 inch baking dish.
  7. Bake covered for 30 minutes, or until potatoes begin to soften.
  8. Meanwhile, cook 6 slices of bacon until crispy. Remove bacon from pan and crumble; reserve 1 tablespoon of bacon grease.
  9. After 30 minutes, sprinkle the crumbled bacon over the potatoes. Top with 1 cup shredded cheddar cheese.
  10. Bake uncovered for another 5-10 minutes, or until potatoes are tender and cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

7g

Fat

84g

Carbs

12g

Preguntas frecuentes

¿Cuánto se tarda en preparar Cheesy Italian Potatoes?

Cheesy Italian Potatoes tarda unos 75 minutos de principio a fin: aproximadamente 15 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Cheesy Italian Potatoes?

Cheesy Italian Potatoes tiene aproximadamente 515 calorías por ración, con unos 27 g de proteína, 12 g de carbohidratos y 53 g de grasa.

¿Qué ingredientes necesito para Cheesy Italian Potatoes?

Los ingredientes principales de Cheesy Italian Potatoes son Russet Potatoes, Italian Salad Dressing Mix, Butter, Bacon, Cheddar Cheese. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña