Ingredientes para Cucumber Coconut Milk Raw Vegan
- 2 large cucumbers (approximately 1 pound total)
- 1 young coconut (about 14 ounces water)
- a touch of raw honey or maple syrup (optional)
- ice
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Cómo preparar Cucumber Coconut Milk Raw Vegan
- Wash and prepare 2 large cucumbers (approximately 1 pound total).
- Juice the cucumbers using a juicer. Reserve the juice.
- Crack open one young coconut (about 14 ounces). Pour the coconut water into a large glass or pitcher.
- Add the cucumber juice to the coconut water. Stir gently.
- Taste and adjust sweetness if desired (optional: add a touch of raw honey or maple syrup).
- Pour into glasses filled with ice and enjoy immediately! Save the coconut meat for another recipe.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
40g
Fat
1g
Carbs
7g
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Weeknight 15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific For 1 Or 2 5 Ingredients Or Less Beverages Fruit Easy No Cook Kosher Vegan Vegetarian Smoothies Punch Nuts Hawaiian Dietary Gluten Free Micro Melanesia Free Of Something Coconut Taste Mood Sweet Equipment Small Appliance Number Of Servings Presentation Served Cold 3 Steps Or Less Technique
