Ingredientes para Easy And Delicious Scalloped Potatoes
- Light Cream Cheese
- Light Sour Cream
- Chicken Broth
- 3 lbs russet potatoes, thinly sliced
- Deli Ham
- Cheddar Cheese
- Green Onion
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Cómo preparar Easy And Delicious Scalloped Potatoes
- Preheat oven to 350°F (175°C).
- Butter a 9x13 inch baking dish.
- In a large bowl, combine melted butter, softened cream cheese, sour cream, milk, salt, pepper, garlic powder (if using), and onion powder (if using). Mix until smooth.
- Layer half of the sliced potatoes in the prepared baking dish.
- Pour half of the cream cheese mixture over the potatoes.
- Repeat layers with remaining potatoes and cream cheese mixture.
- Cover the baking dish with foil.
- Bake for 60 minutes.
- Remove foil and bake for an additional 15 minutes, or until potatoes are tender and the top is lightly browned.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
9g
Fat
28g
Carbs
13g