Easy Rise And Shine Breakfast Bake Rsc Receta

Start your day with this incredibly easy and delicious breakfast bake! Perfect for busy mornings, this recipe uses canned biscuits for a quick and simple meal the whole family will love. A Reynolds Wrap contest entry, this recipe is guaranteed to be a winner! Get ready to impress!

Preparación 15 min
Cocción 55 min
Calorías 415.4 kcal
Proteína 39g
Valoración Sé el primero
Easy Rise And Shine Breakfast Bake Rsc 77

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Easy Rise And Shine Breakfast Bake Rsc

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Cómo preparar Easy Rise And Shine Breakfast Bake Rsc

  1. Preheat oven to 375°F (190°C). Grease a 9x13 inch baking dish.
  2. In a large bowl, whisk together eggs, milk, salt, and pepper.
  3. Open the can of biscuits and separate them. Cut each biscuit into quarters.
  4. Gently stir in the sausage and cheese into the egg mixture.
  5. Arrange the biscuit quarters in the prepared baking dish.
  6. Pour the egg mixture evenly over the biscuits.
  7. Sprinkle the top with shredded cheddar cheese (optional).
  8. Bake for 50-55 minutes, or until the biscuits are golden brown and the egg mixture is set.
  9. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

45 g

Sugar

17g

Fat

58g

Carbs

7g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Easy Rise And Shine Breakfast Bake Rsc?

Easy Rise And Shine Breakfast Bake Rsc tarda unos 70 minutos de principio a fin: aproximadamente 15 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Easy Rise And Shine Breakfast Bake Rsc?

Easy Rise And Shine Breakfast Bake Rsc tiene aproximadamente 415.4 calorías por ración, con unos 39 g de proteína, 7 g de carbohidratos y 41 g de grasa.

¿Qué ingredientes necesito para Easy Rise And Shine Breakfast Bake Rsc?

Los ingredientes principales de Easy Rise And Shine Breakfast Bake Rsc son Refrigerated Buttermilk Biscuits, Eggs, Bacon, Monterey Jack Cheese, Grape Tomatoes, Milk. Consulta la lista completa con cantidades más arriba.

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