Gluten Free Coffee Macaroons Receta

Indulge in these delightful gluten-free coffee macaroons – a sophisticated twist on a classic! Inspired by a German TV program, this recipe offers a rich, coffee-infused treat that's both elegant and surprisingly easy to make. Perfect for coffee lovers and those seeking a gluten-free dessert option.

Preparación 20 min
Cocción 60 min
Calorías 70.2 kcal
Proteína 2g
Valoración Sé el primero
Gluten Free Coffee Macaroons 30

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Gluten Free Coffee Macaroons

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Cómo preparar Gluten Free Coffee Macaroons

  1. Preheat your oven to 300°F (150°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the almond flour, sugar, salt, and vanilla extract.
  3. In a separate bowl, beat the egg whites until stiff peaks form.
  4. Gently fold the dry ingredients into the egg whites until just combined. Be careful not to overmix.
  5. Stir in the cooled coffee until the batter is smooth and evenly moistened.
  6. Drop rounded tablespoons of batter onto the prepared baking sheet, leaving some space between each macaroon.
  7. Bake for 50-60 minutes, or until the macaroons are golden brown and firm to the touch.
  8. Let the macaroons cool completely on the baking sheet before transferring them to a wire rack.
  9. Optional: Dust with cocoa powder for an extra touch of decadence.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

23g

Fat

4g

Carbs

2g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Gluten Free Coffee Macaroons?

Gluten Free Coffee Macaroons tarda unos 80 minutos de principio a fin: aproximadamente 20 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Gluten Free Coffee Macaroons?

Gluten Free Coffee Macaroons tiene aproximadamente 70.2 calorías por ración, con unos 2 g de proteína, 2 g de carbohidratos y 6 g de grasa.

¿Qué ingredientes necesito para Gluten Free Coffee Macaroons?

Los ingredientes principales de Gluten Free Coffee Macaroons son Egg Whites, Sugar, Vanilla, Instant Coffee, Ground Hazelnuts, Dark Chocolate. Consulta la lista completa con cantidades más arriba.

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