Gluten Free Coffee Macaroons Recette

Indulge in these delightful gluten-free coffee macaroons – a sophisticated twist on a classic! Inspired by a German TV program, this recipe offers a rich, coffee-infused treat that's both elegant and surprisingly easy to make. Perfect for coffee lovers and those seeking a gluten-free dessert option.

Préparation 20 min
Cuisson 60 min
Calories 70.2 kcal
Protéines 2g
Gluten Free Coffee Macaroons 29

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Gluten Free Coffee Macaroons

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Comment préparer Gluten Free Coffee Macaroons

  1. Preheat your oven to 300°F (150°C). Line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the almond flour, sugar, salt, and vanilla extract.
  3. In a separate bowl, beat the egg whites until stiff peaks form.
  4. Gently fold the dry ingredients into the egg whites until just combined. Be careful not to overmix.
  5. Stir in the cooled coffee until the batter is smooth and evenly moistened.
  6. Drop rounded tablespoons of batter onto the prepared baking sheet, leaving some space between each macaroon.
  7. Bake for 50-60 minutes, or until the macaroons are golden brown and firm to the touch.
  8. Let the macaroons cool completely on the baking sheet before transferring them to a wire rack.
  9. Optional: Dust with cocoa powder for an extra touch of decadence.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

23g

Fat

4g

Carbs

2g

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Questions fréquentes

Combien de temps faut-il pour préparer Gluten Free Coffee Macaroons ?

Gluten Free Coffee Macaroons prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Gluten Free Coffee Macaroons ?

Gluten Free Coffee Macaroons contient environ 70.2 calories par portion, avec environ 2 g de protéines, 2 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Gluten Free Coffee Macaroons ?

Les principaux ingrédients de Gluten Free Coffee Macaroons sont Egg Whites, Sugar, Vanilla, Instant Coffee, Ground Hazelnuts, Dark Chocolate. Consultez la liste complète avec les quantités ci-dessus.

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