Gluten Free German Chocolate Cake With Vegan Frosting Receta

Indulge in this decadent Gluten-Free Vegan German Chocolate Cake! This recipe delivers all the rich, coconutty goodness of a classic German Chocolate Cake without the gluten or dairy. Moist, fluffy layers are topped with a creamy, dreamy vegan frosting. Perfect for birthdays, holidays, or any occasion where you crave a truly unforgettable dessert. Get the full recipe and more delicious vegan treats at [http://www.Elanaspantry.Com/desserts/german-chocolate-cake/](http://www.Elanaspantry.Com/desserts/german-chocolate-cake/).

Preparación 30 min
Cocción 65 min
Calorías 268 kcal
Proteína 12g
Valoración Sé el primero
Gluten Free German Chocolate Cake With Vegan Frosting 50

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Ingredientes para Gluten Free German Chocolate Cake With Vegan Frosting

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Cómo preparar Gluten Free German Chocolate Cake With Vegan Frosting

  1. In a small bowl combine flour, cacao, salt and baking soda
  2. In a large bowl using an electric hand mixer, blend eggs, oil, agave nectar and vanilla
  3. Add dry ingredients into large bowl and continue to blend
  4. Oil 9 inch round cake pans and dust with coconut flour
  5. Pour batter into pans and bake at 350 for 35-45 minutes
  6. Remove from oven, allow to cool completely then remove from pans
  7. Frost and serve

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

1g

Fat

18g

Carbs

0g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Gluten Free German Chocolate Cake With Vegan Frosting?

Gluten Free German Chocolate Cake With Vegan Frosting tarda unos 95 minutos de principio a fin: aproximadamente 30 minutos de preparación y 65 minutos de cocción.

¿Cuántas calorías tiene Gluten Free German Chocolate Cake With Vegan Frosting?

Gluten Free German Chocolate Cake With Vegan Frosting tiene aproximadamente 268 calorías por ración, con unos 12 g de proteína, 0 g de carbohidratos y 40 g de grasa.

¿Qué ingredientes necesito para Gluten Free German Chocolate Cake With Vegan Frosting?

Los ingredientes principales de Gluten Free German Chocolate Cake With Vegan Frosting son Coconut Flour, Cacao, Sea Salt, Baking Soda, Eggs, Grapeseed Oil. Consulta la lista completa con cantidades más arriba.

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