Golden Macaroons Receta

Indulge in the irresistible crunch and golden-brown perfection of these homemade Golden Macaroons! This easy recipe yields chewy, delightful treats with a subtle sweetness. Get ready to impress with these elegant cookies, perfect for any occasion. Prep time includes a 30-minute chill, allowing for maximum flavor development.

Preparación 47 min
Cocción 77 min
Calorías 1587.7 kcal
Proteína 35g
Valoración Sé el primero
Golden Macaroons 32

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Golden Macaroons

  • Sweetened Coconut
  • Coconut
  • 1 cup granulated sugar
  • All Purpose Flour
  • ¼ teaspoon salt
  • Egg Whites
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract

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Cómo preparar Golden Macaroons

  1. In a large bowl, combine 2 cups flaked coconut and 1 cup shredded coconut until evenly mixed.
  2. In a medium mixing bowl, whisk together 1 cup granulated sugar, ½ cup all-purpose flour, and ¼ teaspoon salt.
  3. Add 4 large egg whites, 2 tablespoons honey, and 1 teaspoon vanilla extract to the dry ingredients.
  4. Whisk rapidly until the mixture is smooth and glossy.
  5. Gently pour the sugar and egg white mixture over the coconut mixture.
  6. Stir with a wooden spoon until combined, then use your hands to thoroughly blend until evenly mixed and the dough is cohesive.
  7. Cover the bowl with plastic wrap and chill in the refrigerator for 30 minutes.
  8. Preheat your oven to 300°F (150°C).
  9. Line a large baking sheet with parchment paper.
  10. Drop rounded tablespoons of macaroon batter onto the prepared baking sheet, leaving about 2 inches between each mound.
  11. Gently pinch each mound into a slightly shaggy pyramid shape.
  12. Bake for 17-19 minutes, or until the macaroons are golden brown and set.
  13. Remove the baking sheet from the oven and let the macaroons cool on the sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

654g

Fat

401g

Carbs

63g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Golden Macaroons?

Golden Macaroons tarda unos 124 minutos de principio a fin: aproximadamente 47 minutos de preparación y 77 minutos de cocción.

¿Cuántas calorías tiene Golden Macaroons?

Golden Macaroons tiene aproximadamente 1587.7 calorías por ración, con unos 35 g de proteína, 63 g de carbohidratos y 139 g de grasa.

¿Qué ingredientes necesito para Golden Macaroons?

Los ingredientes principales de Golden Macaroons son Sweetened Coconut, Coconut, Sugar, All Purpose Flour, Salt, Egg Whites. Consulta la lista completa con cantidades más arriba.

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