Golden Macaroons Recette

Indulge in the irresistible crunch and golden-brown perfection of these homemade Golden Macaroons! This easy recipe yields chewy, delightful treats with a subtle sweetness. Get ready to impress with these elegant cookies, perfect for any occasion. Prep time includes a 30-minute chill, allowing for maximum flavor development.

Préparation 47 min
Cuisson 77 min
Calories 1587.7 kcal
Protéines 35g
Golden Macaroons 34

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Golden Macaroons

  • Sweetened Coconut
  • Coconut
  • 1 cup granulated sugar
  • All Purpose Flour
  • ¼ teaspoon salt
  • Egg Whites
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract

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Comment préparer Golden Macaroons

  1. In a large bowl, combine 2 cups flaked coconut and 1 cup shredded coconut until evenly mixed.
  2. In a medium mixing bowl, whisk together 1 cup granulated sugar, ½ cup all-purpose flour, and ¼ teaspoon salt.
  3. Add 4 large egg whites, 2 tablespoons honey, and 1 teaspoon vanilla extract to the dry ingredients.
  4. Whisk rapidly until the mixture is smooth and glossy.
  5. Gently pour the sugar and egg white mixture over the coconut mixture.
  6. Stir with a wooden spoon until combined, then use your hands to thoroughly blend until evenly mixed and the dough is cohesive.
  7. Cover the bowl with plastic wrap and chill in the refrigerator for 30 minutes.
  8. Preheat your oven to 300°F (150°C).
  9. Line a large baking sheet with parchment paper.
  10. Drop rounded tablespoons of macaroon batter onto the prepared baking sheet, leaving about 2 inches between each mound.
  11. Gently pinch each mound into a slightly shaggy pyramid shape.
  12. Bake for 17-19 minutes, or until the macaroons are golden brown and set.
  13. Remove the baking sheet from the oven and let the macaroons cool on the sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

654g

Fat

401g

Carbs

63g

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Questions fréquentes

Combien de temps faut-il pour préparer Golden Macaroons ?

Golden Macaroons prend environ 124 minutes du début à la fin — environ 47 minutes de préparation et 77 minutes de cuisson.

Combien de calories contient Golden Macaroons ?

Golden Macaroons contient environ 1587.7 calories par portion, avec environ 35 g de protéines, 63 g de glucides et 139 g de lipides.

De quels ingrédients ai-je besoin pour Golden Macaroons ?

Les principaux ingrédients de Golden Macaroons sont Sweetened Coconut, Coconut, Sugar, All Purpose Flour, Salt, Egg Whites. Consultez la liste complète avec les quantités ci-dessus.

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