Ingredientes para High Fibre Added Sugar Free Banana Chocolate Cookies
- Eggs
- 3 ripe bananas, mashed
- Oatmeal
- Semi Sweet Chocolate Chips
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Cómo preparar High Fibre Added Sugar Free Banana Chocolate Cookies
- Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
- In a large bowl, mash the bananas thoroughly until completely smooth.
- Add the oats, cocoa powder, chia seeds, and cinnamon. Mix well to combine.
- Stir in the chopped walnuts or pecans (or your preferred nut).
- Roll the dough into 1-inch balls and flatten slightly with a fork.
- Bake for 12-15 minutes, or until the edges are lightly golden brown.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
33g
Fat
9g
Carbs
5g