Kittencal's Crepes Receta

This treasured crepe recipe, passed down for over 30 years, creates unbelievably thin and delicate crepes with a melt-in-your-mouth texture. The secret? Warm milk! Customize your crepes with fresh berries and whipped cream, a drizzle of syrup, or your favorite fillings. Easy to make in any size, these crepes are perfect for breakfast, brunch, or dessert. Get ready to impress your family and friends with this classic recipe!

Preparación 15 min

Cocción 17 min

Calorías 122.3 kcal

Proteína 8g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Kittencal's Crepes

All Purpose Flour
1/2 teaspoon salt
2 tablespoons granulated sugar
1 1/2 cups warm milk (105-115°F)
2 large eggs
2 tablespoons melted unsalted butter + 2-4 tablespoons softened butter for cooking
Vanilla
Orange Extract

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Cómo preparar Kittencal's Crepes

In a food processor, combine 1 cup all-purpose flour, 2 tablespoons granulated sugar, 1/2 teaspoon salt, and blend for 10 seconds.
Add 2 large eggs, 1 1/2 cups warm milk (about 105-115°F), and 2 tablespoons melted unsalted butter to the food processor.
Blend until a smooth, thin batter forms (about 30 seconds).
Let the batter rest at room temperature for 15-20 minutes to allow the gluten to relax.
Lightly brush a lightly oiled 8-inch non-stick skillet with 2-4 tablespoons of softened butter. (Alternatively use cooking spray)
Heat the skillet over medium heat until a drop of water sizzles on the surface.
Pour 1/4 cup of batter onto the hot skillet and immediately swirl the pan to create an even, thin crepe.
Cook for 1-2 minutes per side, or until lightly golden brown. Flip carefully using a thin spatula.
Stack finished crepes on a plate, covering with foil to keep them warm and pliable.
Serve immediately with your favorite fillings, such as fresh berries, whipped cream, chocolate sauce, or lemon curd.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

Fat

14g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Breakfast & Brunch Sweets & Sides Desserts European French American Vegetarian Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Pancakes And Waffles Breakfast Eggs Dairy Easy Dietary Low Sodium Low In Something Brunch

Preguntas frecuentes

¿Cuánto se tarda en preparar Kittencal's Crepes?

Kittencal's Crepes tarda unos 32 minutos de principio a fin: aproximadamente 15 minutos de preparación y 17 minutos de cocción.

¿Cuántas calorías tiene Kittencal's Crepes?

Kittencal's Crepes tiene aproximadamente 122.3 calorías por ración, con unos 8 g de proteína, 4 g de carbohidratos y 8 g de grasa.

¿Qué ingredientes necesito para Kittencal's Crepes?

Los ingredientes principales de Kittencal's Crepes son All Purpose Flour, Salt, Sugar, Milk, Eggs, Butter. Consulta la lista completa con cantidades más arriba.