Lemon Lavender Cookies Receta

Experience a delightful fusion of flavors with these Lemon Lavender Cookies! A subtly sweet and floral treat, these cookies offer a unique twist on classic baking. The delicate lavender complements the bright lemon perfectly, creating a surprisingly delicious and memorable cookie. Inspired by the comforting taste of rosemary hazelnut cookies, this recipe is a must-try for adventurous bakers and those seeking a sophisticated dessert. Get ready to impress your friends and family with these elegant and easy-to-make cookies!

Preparación 15 min
Cocción 12 min
Calorías 121.2 kcal
Proteína 0g
Valoración Sé el primero
Lemon Lavender Cookies 52

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Lemon Lavender Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Lemon Lavender Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Lemon Lavender Cookies

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, and 1/4 cup powdered sugar.
  3. In a separate bowl, cream together 1/2 cup (1 stick) unsalted butter, 3/4 cup granulated sugar, and 1 large egg until light and fluffy.
  4. Add 1 tablespoon lemon zest and 1 teaspoon dried culinary lavender to the wet ingredients. Mix well.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Roll the dough into 1-inch balls.
  7. Place the dough balls onto the prepared baking sheet, leaving some space between each cookie.
  8. Gently press down on each ball to flatten slightly.
  9. Bake for 7-10 minutes, or until the edges are lightly golden brown.
  10. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  11. Enjoy your delightful Lemon Lavender Cookies!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

0g

Fat

6g

Carbs

0g

Preguntas frecuentes

¿Cuánto se tarda en preparar Lemon Lavender Cookies?

Lemon Lavender Cookies tarda unos 27 minutos de principio a fin: aproximadamente 15 minutos de preparación y 12 minutos de cocción.

¿Cuántas calorías tiene Lemon Lavender Cookies?

Lemon Lavender Cookies tiene aproximadamente 121.2 calorías por ración, con unos 0 g de proteína, 0 g de carbohidratos y 20 g de grasa.

¿Qué ingredientes necesito para Lemon Lavender Cookies?

Los ingredientes principales de Lemon Lavender Cookies son Almond Flour, Sea Salt, Baking Soda, Dried Lavender, Grapeseed Oil, Agave Nectar. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña