Lemon Lavender Cookies Recette

Experience a delightful fusion of flavors with these Lemon Lavender Cookies! A subtly sweet and floral treat, these cookies offer a unique twist on classic baking. The delicate lavender complements the bright lemon perfectly, creating a surprisingly delicious and memorable cookie. Inspired by the comforting taste of rosemary hazelnut cookies, this recipe is a must-try for adventurous bakers and those seeking a sophisticated dessert. Get ready to impress your friends and family with these elegant and easy-to-make cookies!

Préparation 15 min
Cuisson 12 min
Calories 121.2 kcal
Protéines 0g
Lemon Lavender Cookies 53

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Lavender Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Lemon Lavender Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Lemon Lavender Cookies

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a large bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, and 1/4 cup powdered sugar.
  3. In a separate bowl, cream together 1/2 cup (1 stick) unsalted butter, 3/4 cup granulated sugar, and 1 large egg until light and fluffy.
  4. Add 1 tablespoon lemon zest and 1 teaspoon dried culinary lavender to the wet ingredients. Mix well.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Roll the dough into 1-inch balls.
  7. Place the dough balls onto the prepared baking sheet, leaving some space between each cookie.
  8. Gently press down on each ball to flatten slightly.
  9. Bake for 7-10 minutes, or until the edges are lightly golden brown.
  10. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  11. Enjoy your delightful Lemon Lavender Cookies!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

0g

Fat

6g

Carbs

0g

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Lavender Cookies ?

Lemon Lavender Cookies prend environ 27 minutes du début à la fin — environ 15 minutes de préparation et 12 minutes de cuisson.

Combien de calories contient Lemon Lavender Cookies ?

Lemon Lavender Cookies contient environ 121.2 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Lavender Cookies ?

Les principaux ingrédients de Lemon Lavender Cookies sont Almond Flour, Sea Salt, Baking Soda, Dried Lavender, Grapeseed Oil, Agave Nectar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis