Ingredientes para Linda A Guadalajara Style Burritos
- Hamburger
- Onion
- Refried Beans
- Cinnamon
- Chili Powder
- Black Pepper
- Chili Sauce
- Monterey Jack Cheese
- Flour Tortillas
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Cómo preparar Linda A Guadalajara Style Burritos
- Cook the rice according to package directions. Set aside.
- Heat the olive oil in a large skillet over medium heat. Add the onions and bell peppers and cook until softened, about 5 minutes.
- Add the ground beef and cook, breaking it up with a spoon, until browned. Drain off any excess grease.
- Stir in the taco seasoning, cumin, chili powder, and oregano. Cook for 1 minute more.
- Add the cooked rice, black beans, and corn to the skillet. Stir to combine and heat through.
- Warm the tortillas according to package directions. You can heat them in a dry skillet, microwave, or oven.
- Fill each tortilla with the beef and rice mixture. Add shredded cheese, sour cream, salsa, and avocado (optional).
- Fold the tortillas in half and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
500 g
Sugar
162g
Fat
433g
Carbs
232g