Ingredientes para Loaded Baked Potato Popcorn
- Popped Popcorn
- 2 cups crushed potato chips
- Salted Butter
- 2 teaspoons onion powder
- 1 teaspoon sugar
- 1 teaspoon garlic powder
- Kosher Salt
- Cheddar Cheese
- Fresh Chives
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Cómo preparar Loaded Baked Potato Popcorn
- Preheat your oven to 250°F (120°C).
- In a large bowl, gently combine 6 cups of popped popcorn and 2 cups crushed potato chips.
- In a separate microwave-safe bowl, melt 1/2 cup (1 stick) of butter.
- Stir in 2 teaspoons onion powder, 1 teaspoon garlic powder, 1 teaspoon sugar, and 1 teaspoon salt.
- Pour the melted butter mixture evenly over the popcorn and potato chips, tossing gently to coat.
- Sprinkle 1 cup of shredded cheddar cheese and 2 tablespoons of chopped chives over the mixture.
- Toss everything together using a spatula until evenly distributed.
- Spread the mixture in a single layer on a large baking sheet.
- Bake for 5-7 minutes, or until the cheese is melted and bubbly. Keep a close eye to prevent burning.
- Let cool slightly before serving and enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
1g
Fat
13g
Carbs
1g
