Ingredientes para Lychee Lemonade
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Cómo preparar Lychee Lemonade
- Combine 1 cup of peeled and pitted lychees, 1/2 cup lemonade concentrate, and 1 1/2 cups of chilled water in a blender.
- Blend until completely smooth, scraping down the sides as needed.
- Strain the mixture through a fine-mesh sieve (optional, for a smoother texture).
- Pour over ice in glasses.
- Garnish with lemon slices and fresh mint sprigs.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
307g
Fat
0g
Carbs
37g