My Mom's Tartar Sauce Receta

A taste of the coast in every bite! This creamy, tangy tartar sauce recipe, perfected by my mom during her seaside days, is a family favorite that you'll want to make again and again. It's incredibly easy to whip up and the flavor only gets better with time. Get ready for the perfect accompaniment to fish and chips, seafood, or even burgers!

Preparación 10 min
Cocción 15 min
Calorías 90.6 kcal
Proteína 0g
Valoración Sé el primero
My Mom's Tartar Sauce 37

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para My Mom's Tartar Sauce

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Cómo preparar My Mom's Tartar Sauce

  1. In a medium bowl, combine mayonnaise, sweet pickle relish, lemon juice, capers, chopped fresh dill, and minced garlic.
  2. Season generously with salt and freshly ground black pepper.
  3. Stir until all ingredients are thoroughly combined and the sauce is smooth.
  4. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld. For best results, let it sit for 2-3 hours or even overnight.
  5. Taste and adjust seasonings as needed before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

6g

Fat

5g

Carbs

1g

Preguntas frecuentes

¿Cuánto se tarda en preparar My Mom's Tartar Sauce?

My Mom's Tartar Sauce tarda unos 25 minutos de principio a fin: aproximadamente 10 minutos de preparación y 15 minutos de cocción.

¿Cuántas calorías tiene My Mom's Tartar Sauce?

My Mom's Tartar Sauce tiene aproximadamente 90.6 calorías por ración, con unos 0 g de proteína, 1 g de carbohidratos y 11 g de grasa.

¿Qué ingredientes necesito para My Mom's Tartar Sauce?

Los ingredientes principales de My Mom's Tartar Sauce son Mayonnaise, Dill Pickles, Green Olives, Parsley, Onion, Horseradish. Consulta la lista completa con cantidades más arriba.

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