The Forktionary Angle
"The briny bite that cuts richness and adds a refreshing, herbaceous tang to everything."
Definition
A cucumber preserved in vinegar or brine, seasoned prominently with dill, creating a tangy, crunchy, and aromatic flavor.
Flavor Profile
The primary flavor notes for Dill Pickle are:
Chef’s Secret
Reserve the pickle brine! It can be used to marinate chicken, make salad dressings, or even add a tangy kick to cocktails like a dirty martini.
Best Substitutes
Cornichons
bread and butter pickles
capers
Buying Guide
Look for crisp texture and clear brine; avoid cloudy or murky brine unless specifically a natural fermentation product.