Ingredientes para Oaty Raisin Or Apple Bran Muffins
- 1 cup rolled oats
- Sugar
- Wheat Bran
- Vanilla Extract
- Extra Large Eggs
- Milk
- Corn Oil
- Salt
- Ground Cinnamon
- Ground Ginger
- Ground Nutmeg
- All Purpose Flour
- Baking Powder
- Golden Raisins
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Cómo preparar Oaty Raisin Or Apple Bran Muffins
- Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
- In a large bowl, combine the oats, bran, flour, baking powder, baking soda, cinnamon, and salt. Mix well.
- In a separate bowl, whisk together the melted butter, brown sugar, eggs, and vanilla extract.
- Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
- Stir in the raisins and chopped apples.
- Fill each muffin liner about ¾ full.
- Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
- Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
64g
Fat
11g
Carbs
15g