Pecan Maple Bagel Schmear Receta

Elevate your bagel game with this decadent Pecan Maple Bagel Schmear! This recipe transforms simple cream cheese into a sweet and nutty spread that's perfect for breakfast or a delightful afternoon treat. We use reduced-fat cream cheese for a naturally softer, spreadable texture, even straight from the fridge, without sacrificing any flavor. Get ready for a flavor explosion of maple sweetness and crunchy pecans!

Preparación 5 min

Cocción 5 min

Calorías 280.3 kcal

Proteína 8g

Valoración Sé el primero

Receta Acciones

Comparte esta receta:

Receta Autor

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Pecan Maple Bagel Schmear

Cream Cheese
1 tablespoon chopped pecans
2 tablespoons pure maple syrup
Milk (as needed, to thin)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Pecan Maple Bagel Schmear? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Pecan Maple Bagel Schmear

In a medium bowl, combine 4 ounces (113g) of reduced-fat cream cheese, 2 tablespoons of pure maple syrup, 1 tablespoon of chopped pecans, and 1/4 teaspoon of vanilla extract.
Beat with an electric mixer or a whisk until the mixture is completely smooth and creamy. If using a whisk, this may take a little more elbow grease!
Taste and adjust sweetness by adding more maple syrup, 1/2 tablespoon at a time, until you reach your desired level of sweetness.
For a thinner consistency, add milk, 1 tablespoon at a time, until you achieve the perfect spreadable texture. (Note: If using regular cream cheese, you may need to add more milk.)
Refrigerate for at least 30 minutes to allow the flavors to meld. Serve on your favorite bagel and enjoy!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

44g

Fat

56g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Breakfast Condiments Etc Eggs Dairy Easy Comfort Food Brunch Taste Mood 3 Steps Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Pecan Maple Bagel Schmear?

Pecan Maple Bagel Schmear tarda unos 10 minutos de principio a fin: aproximadamente 5 minutos de preparación y 5 minutos de cocción.

¿Cuántas calorías tiene Pecan Maple Bagel Schmear?

Pecan Maple Bagel Schmear tiene aproximadamente 280.3 calorías por ración, con unos 8 g de proteína, 4 g de carbohidratos y 37 g de grasa.

¿Qué ingredientes necesito para Pecan Maple Bagel Schmear?

Los ingredientes principales de Pecan Maple Bagel Schmear son Cream Cheese, Pecans, Maple Syrup, Milk. Consulta la lista completa con cantidades más arriba.