Pimento Mac And Cheese Receta

Elevate your mac & cheese game! This gourmet recipe, inspired by iFood, transforms the classic comfort food into a sophisticated dish. Baked in individual ramekins for perfectly portioned servings, it's topped with crispy bacon and breadcrumbs for an irresistible crunch. Say goodbye to boxed mac & cheese and hello to creamy, cheesy perfection!

Preparación 15 min

Cocción 35 min

Calorías 589.7 kcal

Proteína 40g

Valoración Sé el primero

Receta Acciones

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Receta Autor

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Pimento Mac And Cheese

Macaroni
1 cup pimento cheese spread
Margarine
1/4 cup all-purpose flour
3 cups milk
Salt And Pepper
Fine Breadcrumbs

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Cómo preparar Pimento Mac And Cheese

Preheat oven to 375°F (190°C).
Cook pasta according to package directions until al dente. Drain and set aside.
In a large saucepan, melt butter over medium heat. Whisk in flour and cook for 1-2 minutes, creating a roux.
Gradually whisk in milk until smooth. Bring to a simmer, stirring constantly.
Reduce heat to low and stir in cheddar cheese, pimento cheese, salt, pepper, and cayenne pepper until melted and smooth.
Stir in cooked pasta and half of the bacon until combined.
Divide the mac and cheese mixture evenly among four greased ramekins.
Top each ramekin with remaining bacon and breadcrumbs.
Bake for 15-20 minutes, or until golden brown and bubbly.
Let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

12g

Fat

21g

Carbs

32g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Side Dishes The Americas American Southern Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Casseroles Main Dish Pasta Easy Comfort Food Pasta Rice And Grains Manicotti Taste Mood Macaroni And Cheese

Preguntas frecuentes

¿Cuánto se tarda en preparar Pimento Mac And Cheese?

Pimento Mac And Cheese tarda unos 50 minutos de principio a fin: aproximadamente 15 minutos de preparación y 35 minutos de cocción.

¿Cuántas calorías tiene Pimento Mac And Cheese?

Pimento Mac And Cheese tiene aproximadamente 589.7 calorías por ración, con unos 40 g de proteína, 32 g de carbohidratos y 18 g de grasa.

¿Qué ingredientes necesito para Pimento Mac And Cheese?

Los ingredientes principales de Pimento Mac And Cheese son Macaroni, Pimento Cheese, Margarine, Flour, Milk, Salt And Pepper. Consulta la lista completa con cantidades más arriba.