Rice Cooker Chocolate Cake Receta

Indulge in this decadent, dark chocolate cake – perfect for a lazy afternoon coffee break or a special birthday celebration! This surprisingly easy recipe is completely vegan and egg-free, making it ideal for those with dietary restrictions or simply missing key ingredients. Baked in your rice cooker (yes, really!), this moist and rich chocolate cake requires no oven and delivers amazing results. Top with your favorite frosting or a simple dusting of powdered sugar. A simple, delicious, and convenient dessert solution!

Preparación 15 min
Cocción 65 min
Calorías 154.7 kcal
Proteína 3g
Valoración Sé el primero
Rice Cooker Chocolate Cake 71

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Rice Cooker Chocolate Cake

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Cómo preparar Rice Cooker Chocolate Cake

  1. Preheat your rice cooker. Lightly grease the inside of the rice cooker pot with cooking spray or oil.
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt until well combined.
  3. Add the vegetable oil, vanilla extract, and water to the dry ingredients. Mix until just combined. Do not overmix.
  4. Pour the batter into the prepared rice cooker pot. Spread the batter evenly.
  5. Close the lid of the rice cooker and set it to the “cook” or “slow cook” setting (if available). Cook for 65 minutes.
  6. Once the cooking cycle is complete, allow the cake to cool in the rice cooker for at least 10 minutes before carefully inverting it onto a serving plate.
  7. Let the cake cool completely before frosting or dusting with powdered sugar. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

33g

Fat

4g

Carbs

7g

Preguntas frecuentes

¿Cuánto se tarda en preparar Rice Cooker Chocolate Cake?

Rice Cooker Chocolate Cake tarda unos 80 minutos de principio a fin: aproximadamente 15 minutos de preparación y 65 minutos de cocción.

¿Cuántas calorías tiene Rice Cooker Chocolate Cake?

Rice Cooker Chocolate Cake tiene aproximadamente 154.7 calorías por ración, con unos 3 g de proteína, 7 g de carbohidratos y 10 g de grasa.

¿Qué ingredientes necesito para Rice Cooker Chocolate Cake?

Los ingredientes principales de Rice Cooker Chocolate Cake son White Flour, Raw Sugar, Dark Cocoa, Baking Soda, Salt, Cinnamon. Consulta la lista completa con cantidades más arriba.

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