Ingredientes para Strawberry Cookies Czechoslovakian
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Cómo preparar Strawberry Cookies Czechoslovakian
- Preheat oven to 325°F (160°C). Grease an 8x8 inch baking pan.
- In a large bowl, cream together 1 cup (2 sticks) softened unsalted butter and 1 ½ cups granulated sugar until light and fluffy.
- Beat in 2 large eggs one at a time, mixing well after each addition.
- Gradually add 3 cups all-purpose flour, mixing until just combined. Be careful not to overmix.
- Spread one-half of the batter evenly into the prepared pan.
- Spread 1 cup of your favorite strawberry or raspberry jam evenly over the batter. Sprinkle with ½ cup chopped walnuts or pecans.
- Spread the remaining batter over the jam layer.
- Bake for 45-55 minutes, or until the bars are golden brown and a toothpick inserted into the center comes out clean.
- Let the bars cool completely in the pan before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
103g
Fat
53g
Carbs
15g
