Stuffed Baked Apples Receta

Indulge in a warm, comforting dessert with our easy Stuffed Baked Apples recipe! Inspired by Ms. Ray's classic recipe, this delightful treat features perfectly baked apples filled with a sweet and spiced mixture. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream (or both!) for the ultimate cozy treat. Note: Use a baking dish with sides as the apples will release a delicious, but saucy, filling.

Preparación 15 min
Cocción 30 min
Calorías 512.2 kcal
Proteína 9g
Valoración Sé el primero
Stuffed Baked Apples 49

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Stuffed Baked Apples

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Cómo preparar Stuffed Baked Apples

  1. Preheat oven to 375°F (190°C).
  2. Core the apples, leaving about 1/2 inch at the bottom intact.
  3. In a medium bowl, combine the brown sugar, oats, cinnamon, nutmeg, raisins, and butter.
  4. Mix well to combine.
  5. Stuff each apple generously with the filling mixture.
  6. Place the stuffed apples in a baking dish and add about 1/2 cup of water to the bottom of the dish.
  7. Bake for 30 minutes, or until the apples are tender and the filling is bubbly.
  8. Let cool slightly before serving with vanilla ice cream or whipped cream.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

267g

Fat

43g

Carbs

27g

Preguntas frecuentes

¿Cuánto se tarda en preparar Stuffed Baked Apples?

Stuffed Baked Apples tarda unos 45 minutos de principio a fin: aproximadamente 15 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Stuffed Baked Apples?

Stuffed Baked Apples tiene aproximadamente 512.2 calorías por ración, con unos 9 g de proteína, 27 g de carbohidratos y 32 g de grasa.

¿Qué ingredientes necesito para Stuffed Baked Apples?

Los ingredientes principales de Stuffed Baked Apples son Fuji Apples, Lemon Juice, Brown Sugar, Quick Cooking Oatmeal, Nutmeg, Cinnamon. Consulta la lista completa con cantidades más arriba.

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