Trini Burgers Receta

Fire up the grill for these irresistible Trini Burgers! Adapted from Marcel Desaulniers' acclaimed cookbook, "Burger Meisters," this recipe delivers juicy, flavorful patties perfect for a summer BBQ. Experience a taste of the Caribbean with this unique burger recipe. Looking for more burger adventures? "Burger Meisters" offers a wide variety of meat options, from classic beef to fish, rabbit, and turkey!

Preparación 20 min
Cocción 50 min
Calorías 693.1 kcal
Proteína 108g
Valoración Sé el primero
Trini Burgers 225

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Trini Burgers

  • 1 1/2 lbs. lean ground beef
  • 2 tsps. Worcestershire sauce
  • 1 tbsp. fresh thyme (chopped)
  • 1 tsp. ground cumin
  • 1/4 tsp. cayenne pepper
  • 1/2 cup onion (finely chopped)
  • Cheddar Cheese, as desired (slices, optional topping)
  • 1 tsp. salt
  • 1/4 tsp. white pepper
  • 4 hamburger buns
  • Mayonnaise, for spreading on buns as desired
  • Bibb Lettuce leaves, for topping as desired
  • Sliced tomatoes, for topping as desired
  • Papaya
  • 1/2 Scotch Bonnet pepper (minced, remove seeds for less heat)
  • 2 cloves minced garlic
  • 1/4 cup fresh chopped cilantro
  • 1/4 cup breadcrumbs
  • 2 tsps. vegetable oil
  • Trini-style sauce, for serving as desired

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Trini Burgers? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Trini Burgers

  1. In a large bowl, gently combine ground beef, finely chopped onion, garlic, scotch bonnet pepper (remove seeds for less heat), cilantro, and breadcrumbs. Season generously with salt and pepper.
  2. Gently form the mixture into 4 equal-sized patties (about 1/2 inch thick). Make a slight indentation in the center of each patty to prevent bulging during cooking.
  3. Preheat your grill to medium-high heat. Lightly oil the grates to prevent sticking.
  4. Grill the patties for 4-5 minutes per side for medium-rare, or longer for your desired doneness. Use a meat thermometer to ensure they reach your desired internal temperature.
  5. While the patties are grilling, toast the burger buns lightly on the grill or in a pan.
  6. Spread mayonnaise on both halves of each bun.
  7. Top each patty with lettuce, tomato, onion, and your favorite Trini-style sauce (recipe suggestions can be found online or in "Burger Meisters").
  8. Serve immediately and enjoy your delicious Trini Burgers!

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

61g

Fat

60g

Carbs

15g

Preguntas frecuentes

¿Cuánto se tarda en preparar Trini Burgers?

Trini Burgers tarda unos 70 minutos de principio a fin: aproximadamente 20 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Trini Burgers?

Trini Burgers tiene aproximadamente 693.1 calorías por ración, con unos 108 g de proteína, 15 g de carbohidratos y 50 g de grasa.

¿Qué ingredientes necesito para Trini Burgers?

Los ingredientes principales de Trini Burgers son Lean Ground Beef, Worcestershire Sauce, Fresh Thyme, Ground Cumin, Cayenne Pepper, Onion. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña