Warm Berries With Ice Cream Receta

Escape the summer heat with this delightful Warm Berries with Ice Cream dessert! Inspired by Wegmans' 2005 Strawberry Recipe Swap, this recipe features juicy berries simmered in a touch of rum and sugar, served warm over a scoop of creamy ice cream in crispy waffle bowls. A perfect ending to any summer evening!

Preparación 5 min
Cocción 15 min
Calorías 279.1 kcal
Proteína 8g
Valoración Sé el primero
Warm Berries With Ice Cream 49

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Warm Berries With Ice Cream

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Cómo preparar Warm Berries With Ice Cream

  1. Scoop 1/4 cup of ice cream into each of 6 waffle bowls.
  2. Place the filled waffle bowls in the freezer.
  3. In a large skillet, combine 1 tablespoon of rum and 2 tablespoons of sugar.
  4. Cook over medium-high heat, stirring constantly, for 30 seconds to 1 minute, or until the sugar dissolves completely. (Use caution as rum may flare.)
  5. Add 2 cups of your favorite berries (strawberries, blueberries, raspberries, or a mix!) to the skillet.
  6. Gently heat the berries for 1-2 minutes, or until warmed through. Do not overcook.
  7. To serve, spoon the warm berry sauce over the ice cream in the waffle bowls.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

99g

Fat

19g

Carbs

12g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Warm Berries With Ice Cream?

Warm Berries With Ice Cream tarda unos 20 minutos de principio a fin: aproximadamente 5 minutos de preparación y 15 minutos de cocción.

¿Cuántas calorías tiene Warm Berries With Ice Cream?

Warm Berries With Ice Cream tiene aproximadamente 279.1 calorías por ración, con unos 8 g de proteína, 12 g de carbohidratos y 12 g de grasa.

¿Qué ingredientes necesito para Warm Berries With Ice Cream?

Los ingredientes principales de Warm Berries With Ice Cream son Vanilla Ice Cream, Waffles, Rum, Sugar, Fresh Strawberries, Fresh Blueberries. Consulta la lista completa con cantidades más arriba.

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