Ingredientes para White Trash Hamburger Gravy And Breakfast Biscuits
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Cómo preparar White Trash Hamburger Gravy And Breakfast Biscuits
- In a large skillet, brown the ground beef over medium-high heat. Drain off any excess grease.
- Add the diced potatoes and chopped onion to the skillet. Cook until the potatoes are tender, about 10-12 minutes, stirring occasionally.
- Reduce heat to medium. Stir in the butter until melted. Whisk in the flour until smooth. Gradually whisk in the milk until the gravy is thickened.
- Season with salt and pepper to taste.
- Preheat your oven according to the biscuit mix instructions.
- Prepare the biscuits according to package directions, or prepare from scratch.
- Bake biscuits until golden brown.
- Serve the creamy gravy generously over the warm buttermilk biscuits.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
18g
Fat
72g
Carbs
3g
