Amaretto Cream Baked Rice Pudding Recette

Indulge in the creamy, dreamy goodness of Amaretto Cream Baked Rice Pudding! This decadent dessert solves the stovetop rice pudding struggles. Baked to perfection with a delightful amaretto twist, this recipe is easy to follow and delivers unbelievably smooth, flavorful results. Skip the burnt pots and enjoy perfectly creamy rice pudding every time!

Préparation 15 min
Cuisson 50 min
Calories 350.3 kcal
Protéines 12g
Amaretto Cream Baked Rice Pudding 84

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Amaretto Cream Baked Rice Pudding

  • 1/4 cup amaretto liqueur
  • 1 cup cooked long-grain white rice
  • 2 large eggs
  • 1/2 cup raisins (optional)
  • 1/2 cup granulated sugar
  • 1/4 teaspoon ground nutmeg, divided
  • 1/2 teaspoon ground cinnamon, divided
  • 1 cup milk
  • 1/2 cup heavy cream
  • 1/2 teaspoon vanilla extract
  • butter (for greasing dish)
  • 1/2 teaspoon almond extract (optional, as substitute for amaretto)

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Comment préparer Amaretto Cream Baked Rice Pudding

  1. Preheat your oven to 350°F (175°C).
  2. Generously butter a small (approximately 8x8 inch) rectangular glass baking dish or a 2-quart casserole dish.
  3. In a large bowl, whisk together the rice, milk, cream, sugar, eggs, amaretto, vanilla extract, cinnamon, and nutmeg until well combined.
  4. Pour the mixture into the prepared baking dish.
  5. Sprinkle an additional pinch of cinnamon and nutmeg over the top for extra warmth and aroma (optional).
  6. Bake for 35-40 minutes, or until the pudding is set and lightly golden brown around the edges. A knife inserted near the center should come out clean.
  7. Remove from the oven and let cool completely. This allows the pudding to set further and develop its rich flavors.
  8. Serve chilled or at room temperature, topped with a dollop of whipped cream for an extra touch of indulgence.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

64g

Fat

2g

Carbs

25g

Questions fréquentes

Combien de temps faut-il pour préparer Amaretto Cream Baked Rice Pudding ?

Amaretto Cream Baked Rice Pudding prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Amaretto Cream Baked Rice Pudding ?

Amaretto Cream Baked Rice Pudding contient environ 350.3 calories par portion, avec environ 12 g de protéines, 25 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Amaretto Cream Baked Rice Pudding ?

Les principaux ingrédients de Amaretto Cream Baked Rice Pudding sont Amaretto Flavored Coffee Creamer, White Rice, Eggs, Raisins, White Sugar, Ground Nutmeg. Consultez la liste complète avec les quantités ci-dessus.

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