Amaretto Eggnog Bread Pudding Recette

Indulge in the warm, comforting flavors of this Amaretto Eggnog Bread Pudding! Perfect for holiday gatherings or a cozy night in, this decadent dessert features the rich creaminess of eggnog, the subtle almond notes of amaretto, and the sweetness of plump raisins. A simple yet elegant recipe that's sure to impress.

Préparation 20 min

Cuisson 55 min

Calories 1239.4 kcal

Protéines 71g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Amaretto Eggnog Bread Pudding

1 loaf (about 1 pound) stale challah
6 large eggs
Sugar
1 teaspoon vanilla extract
1/4 cup amaretto
2 cups eggnog
Cinnamon
1/2 cup raisins

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Comment préparer Amaretto Eggnog Bread Pudding

Preheat oven to 350°F (175°C).
Tear 1 loaf (about 1 pound) of stale challah, brioche, or day-old bread into 1-inch chunks.
In a large bowl, whisk together 6 large eggs, 2 cups eggnog, 1/4 cup amaretto, and 1 teaspoon vanilla extract until light and frothy.
Gently pour the eggnog mixture over the bread chunks, ensuring all pieces are moistened.
Using your hands, gently toss and mix the bread and eggnog mixture until it resembles a very wet, soft stuffing. Add more amaretto, 1 tablespoon at a time, if needed to achieve the desired consistency.
Stir in 1/2 cup raisins.
Pour the bread pudding mixture into a greased 9x13 inch baking dish.
Bake for 45-55 minutes, or until set and golden brown on top. A toothpick inserted into the center should come out with moist crumbs.
Let cool slightly before serving warm or cold. Dust with powdered sugar for an extra touch of elegance.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

303g

Fat

80g

Carbs

64g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Desserts Oven European Holiday Event Vegetarian Puddings And Mousses English Dietary Christmas Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Amaretto Eggnog Bread Pudding ?

Amaretto Eggnog Bread Pudding prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Amaretto Eggnog Bread Pudding ?

Amaretto Eggnog Bread Pudding contient environ 1239.4 calories par portion, avec environ 71 g de protéines, 64 g de glucides et 55 g de lipides.

De quels ingrédients ai-je besoin pour Amaretto Eggnog Bread Pudding ?

Les principaux ingrédients de Amaretto Eggnog Bread Pudding sont Challah, Eggs, Sugar, Vanilla Extract, Amaretto, Eggnog. Consultez la liste complète avec les quantités ci-dessus.