Apple Cranberry Pie Cook's Illustrated Recette

A stunning autumnal dessert! This Apple Cranberry Pie recipe, inspired by Cook's Illustrated, combines the tartness of cranberries with the sweetness of crisp apples for a flavor explosion. Perfect for Thanksgiving or any special occasion, this detailed recipe ensures a flaky, golden crust and a perfectly balanced filling. Make ahead components save you time!

Préparation 60 min
Cuisson 25 min
Calories 263.3 kcal
Protéines 2g
Note Soyez le premier
Apple Cranberry Pie Cook's Illustrated 200

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Cranberry Pie Cook's Illustrated

  • 12 ounces fresh or frozen cranberries
  • 1/2 cup cranberry juice
  • 1 cup plus 1 tablespoon sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 tablespoons water
  • 1 tablespoon cornstarch
  • 6 medium sweet apples (2 1/4 pounds), such as Fuji, Honeycrisp, or Gala, peeled, cored, and sliced 1/4 inch thick
  • 1 recipe pie pastry for a double-crust 9-inch pie
  • 1 large egg white, lightly beaten

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Comment préparer Apple Cranberry Pie Cook's Illustrated

  1. In a medium saucepan, combine 12 ounces cranberries, 1/2 cup cranberry juice, 1/2 cup sugar, 1/2 teaspoon cinnamon, and 1/2 teaspoon salt. Bring to a boil over medium-high heat.
  2. Reduce heat to medium-low, and cook, stirring occasionally and mashing berries against the side of the pan, until berries have completely broken down and the juices have thickened to a jam-like consistency (10-12 minutes).
  3. Remove from heat; stir in 2 tablespoons of water. Cool completely to room temperature (about 30 minutes).
  4. Meanwhile, in a large microwave-safe bowl, whisk together 1/2 cup sugar, 1/2 teaspoon cinnamon, 1/2 teaspoon salt, and 1 tablespoon cornstarch.
  5. Add 6 medium peeled, cored, and sliced apples and toss to combine.
  6. Microwave on high power, stirring with a rubber spatula every 3 minutes, until apples are just starting to turn translucent around the edges and the liquid is thick and glossy (10-14 minutes).
  7. Cool completely to room temperature (about 30 minutes).
  8. Preheat oven to 425°F (220°C). Place a rimmed baking sheet on the lowest oven rack.
  9. On a lightly floured surface, roll out one disk of pie dough into a 12-inch circle (about 1/8 inch thick). Carefully transfer to a 9-inch pie plate.
  10. Trim and crimp the edges, leaving a 1-inch overhang. Refrigerate for 30 minutes.
  11. Spread the cooled cranberry mixture evenly over the bottom crust.
  12. Top with the cooled apple mixture, mounding slightly in the center. Gently push down any sharp apple edges.
  13. Roll out the second disk of dough and carefully place it over the filling. Trim and crimp the edges, leaving a 1/2-inch overhang. Fold the overhang under and crimp to seal.
  14. Brush the top crust with beaten egg white and sprinkle with 1 tablespoon of sugar. Cut four 1 1/2-inch slits in the top crust.
  15. Place the pie on the preheated baking sheet. Bake for 20-25 minutes at 425°F (220°C), then reduce oven temperature to 375°F (190°C) and bake for another 25-30 minutes, or until the crust is deep golden brown and the filling is bubbly.
  16. Let cool completely on a wire rack for at least 2 hours before serving.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

222g

Fat

0g

Carbs

22g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Pies And Tarts Desserts Low Fat Pies Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Apple Cranberry Pie Cook's Illustrated ?

Apple Cranberry Pie Cook's Illustrated prend environ 85 minutes du début à la fin — environ 60 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Apple Cranberry Pie Cook's Illustrated ?

Apple Cranberry Pie Cook's Illustrated contient environ 263.3 calories par portion, avec environ 2 g de protéines, 22 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Apple Cranberry Pie Cook's Illustrated ?

Les principaux ingrédients de Apple Cranberry Pie Cook's Illustrated sont Cranberries, Orange Juice, Sugar, Ground Cinnamon, Table Salt, Water. Consultez la liste complète avec les quantités ci-dessus.

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