Apple Cranberry Raspberry Pie Recette

A crowd-pleasing masterpiece! This is my second most requested pie, bursting with the sweet-tart flavors of apples, cranberries, and raspberries. Get ready to impress your friends and family with this irresistible homemade pie – perfect for holidays or any special occasion.

Préparation 45 min
Cuisson 80 min
Calories 472.3 kcal
Protéines 6g
Note Soyez le premier
Apple Cranberry Raspberry Pie 89

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Cranberry Raspberry Pie

  • 1 cup sugar (for filling); 1 tablespoon coarse sugar (for topping)
  • Quick Cooking Tapioca (not used in this recipe; 1/4 cup all-purpose flour is used as a thickener)
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • Almond Extract (not used in this recipe)
  • 6 cups Granny Smith apples, peeled, cored, and sliced
  • 1 cup fresh cranberries
  • 1 cup frozen raspberries
  • 1 double pie crust (refrigerated)
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons butter, cut into small pieces
  • 1 large egg, beaten

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Comment préparer Apple Cranberry Raspberry Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, gently combine the sliced apples, cranberries, raspberries, sugar, flour, cinnamon, nutmeg, allspice, and lemon juice.
  3. Pour the fruit mixture into the unbaked pie crust.
  4. Dot the top of the filling with small pieces of butter.
  5. Cover the edges of the pie crust with foil to prevent burning.
  6. Bake for 45 minutes, then remove the foil and bake for another 35 minutes, or until the crust is golden brown and the filling is bubbly.
  7. Brush the top crust with beaten egg and sprinkle with coarse sugar for a beautiful finish.
  8. Let the pie cool completely on a wire rack before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

215g

Fat

19g

Carbs

27g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Healthy Pies And Tarts Desserts Fruit Pies Dietary Low In Something 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Apple Cranberry Raspberry Pie ?

Apple Cranberry Raspberry Pie prend environ 125 minutes du début à la fin — environ 45 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Apple Cranberry Raspberry Pie ?

Apple Cranberry Raspberry Pie contient environ 472.3 calories par portion, avec environ 6 g de protéines, 27 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Apple Cranberry Raspberry Pie ?

Les principaux ingrédients de Apple Cranberry Raspberry Pie sont Sugar, Quick Cooking Tapioca, Cinnamon, Salt, Almond Extract, Granny Smith Apples. Consultez la liste complète avec les quantités ci-dessus.

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