Apricot Balsamic Glazed Salmon Recette

Fall in love with this incredibly simple yet elegant Apricot Balsamic Glazed Salmon recipe! Inspired by Cooking Pleasures Magazine (Oct/Nov 2004), this recipe is so delicious, it'll become your go-to salmon preparation. Sweet apricot and tangy balsamic create a stunning glaze that perfectly complements the flaky salmon. Ready in under 40 minutes, it's a weeknight winner!

Préparation 10 min
Cuisson 31 min
Calories 327 kcal
Protéines 69g
Apricot Balsamic Glazed Salmon 182

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apricot Balsamic Glazed Salmon

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Comment préparer Apricot Balsamic Glazed Salmon

  1. Preheat oven to 425°F (220°C).
  2. Line a shallow baking pan with foil and lightly spray with non-stick cooking spray.
  3. In a small saucepan, combine 1/2 cup apricot preserves, 1/4 cup balsamic vinegar, 1 tablespoon Dijon mustard, and 1 teaspoon olive oil.
  4. Bring to a simmer over medium heat and cook for 3-4 minutes, or until slightly thickened, stirring occasionally.
  5. Remove from heat and let cool slightly.
  6. Place salmon fillets (about 6 ounces each) on the prepared baking sheet.
  7. Spoon the apricot balsamic glaze evenly over the salmon.
  8. Bake for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

79g

Fat

6g

Carbs

9g

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Questions fréquentes

Combien de temps faut-il pour préparer Apricot Balsamic Glazed Salmon ?

Apricot Balsamic Glazed Salmon prend environ 41 minutes du début à la fin — environ 10 minutes de préparation et 31 minutes de cuisson.

Combien de calories contient Apricot Balsamic Glazed Salmon ?

Apricot Balsamic Glazed Salmon contient environ 327 calories par portion, avec environ 69 g de protéines, 9 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Apricot Balsamic Glazed Salmon ?

Les principaux ingrédients de Apricot Balsamic Glazed Salmon sont Apricot Preserves, Balsamic Vinegar, Gingerroot, Garlic, Salt, Salmon Fillets. Consultez la liste complète avec les quantités ci-dessus.

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