Forktionary

Apricot Balsamic Glazed Salmon Recipe

Fall in love with this incredibly simple yet elegant Apricot Balsamic Glazed Salmon recipe! Inspired by Cooking Pleasures Magazine (Oct/Nov 2004), this recipe is so delicious, it'll become your go-to salmon preparation. Sweet apricot and tangy balsamic create a stunning glaze that perfectly complements the flaky salmon. Ready in under 40 minutes, it's a weeknight winner!

Prep Time 10 mins
Cook Time 31 mins
Calories 327 kcal
Protein 69g
Rating 4.8 (5 Reviews)
Apricot Balsamic Glazed Salmon 114

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apricot Balsamic Glazed Salmon

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apricot Balsamic Glazed Salmon? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Apricot Balsamic Glazed Salmon

  1. Preheat oven to 425°F (220°C).
  2. Line a shallow baking pan with foil and lightly spray with non-stick cooking spray.
  3. In a small saucepan, combine 1/2 cup apricot preserves, 1/4 cup balsamic vinegar, 1 tablespoon Dijon mustard, and 1 teaspoon olive oil.
  4. Bring to a simmer over medium heat and cook for 3-4 minutes, or until slightly thickened, stirring occasionally.
  5. Remove from heat and let cool slightly.
  6. Place salmon fillets (about 6 ounces each) on the prepared baking sheet.
  7. Spoon the apricot balsamic glaze evenly over the salmon.
  8. Bake for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

79g

Fat

6g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes American Healthy Gluten Free

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American For 1 Or 2 Healthy Main Dish Seafood American Easy Salmon Fish Dietary Low Sodium Low Saturated Fat High Protein High In Something Low In Something Saltwater Fish Number Of Servings 3 Steps Or Less