Apricot Carrots Recette

Looking for a quick and easy side dish that's bursting with flavor? These Apricot Carrots are a delightful blend of sweet and savory, ready in under 20 minutes! Inspired by a 1998 cookbook, this recipe transforms simple carrots into a vibrant and delicious accompaniment to any meal. The apricot preserves add a touch of sweetness that perfectly complements the carrots' natural earthiness. A perfect side for chicken, pork, or even grilled fish!

Préparation 5 min

Cuisson 15 min

Calories 121.3 kcal

Protéines 2g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apricot Carrots

1 pound mini-carrots
1/4 cup apricot preserves
1 tablespoon butter
Lemon Juice
Orange Peel
Ground Nutmeg
1 cup water
pinch of salt
pinch of pepper
about 2 tablespoons reserved cooking liquid

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Comment préparer Apricot Carrots

Wash and thoroughly clean 1 pound of mini-carrots.
Place carrots in a medium saucepan and add 1 cup of water.
Bring to a boil over high heat.
Reduce heat to medium-low, cover, and simmer for 8 minutes, or until carrots are crisp-tender.
Drain the carrots, reserving about 2 tablespoons of the cooking liquid.
Return the carrots to the saucepan. Add 1/4 cup apricot preserves, 1 tablespoon butter, and a pinch of salt and pepper.
Cook and stir over medium heat for 3-5 minutes, or until the preserves are melted and the carrots are evenly coated and glistening. Add a tablespoon or two of the reserved cooking liquid if needed to prevent sticking.
Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

50g

Fat

Carbs

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Sweets & Sides Side Dishes Vegetarian Gluten Free 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Apricot Carrots ?

Apricot Carrots prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Apricot Carrots ?

Apricot Carrots contient environ 121.3 calories par portion, avec environ 2 g de protéines, 7 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Apricot Carrots ?

Les principaux ingrédients de Apricot Carrots sont Carrot, Apricot Preserves, Butter, Lemon Juice, Orange Peel, Ground Nutmeg. Consultez la liste complète avec les quantités ci-dessus.