Artichoke Dip That's Always In Demand Recette

This ridiculously addictive artichoke dip is a guaranteed crowd-pleaser! A family friend's recipe, it's become the most requested dish at every gathering. Prepare to be amazed by its creamy texture and irresistible flavor. This recipe uses a sourdough bread bowl for the ultimate presentation and taste sensation.

Préparation 15 min

Cuisson 20 min

Calories 568.2 kcal

Protéines 21g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Artichoke Dip That's Always In Demand

1 (1 1/2 pound) round sourdough loaf
1 1/2 cups mayonnaise
1/2 cup grated Parmesan cheese
1 (14 ounce) can artichoke hearts, packed in oil, drained & chopped
4-5 garlic cloves, minced
1 (8 ounce) package cream cheese, softened
1/2 teaspoon salt
1/4 teaspoon black pepper
1 teaspoon dried Italian seasoning (optional)
1/4 cup melted butter

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Comment préparer Artichoke Dip That's Always In Demand

Preheat oven to 350°F (175°C).
In a food processor, combine garlic and artichoke hearts. Pulse until coarsely chopped but not completely pureed.
Add mayonnaise, softened cream cheese, Parmesan cheese, salt, pepper, and Italian seasoning (if using) to the food processor. Blend until completely smooth and creamy.
Carefully cut out the inside of the sourdough loaf to create a bowl, leaving about a 1-inch border. Cut the removed bread into bite-sized pieces.
Brush the inside and outside of the sourdough bowl with melted butter.
Score the edges of the sourdough bowl several times to allow it to easily break apart later.
Arrange the bread chunks around the sourdough bowl on a baking sheet.
Fill the sourdough bowl with the artichoke dip.
Bake for 15-20 minutes, or until the dip is heated through and bubbly, and the bread is golden brown.
Let cool slightly before serving. Serve warm or at room temperature. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

50 g

Sugar

31g

Fat

50g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks American Vegetarian Holiday Recipes Game Day Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Appetizers Vegetables Easy Dips

Questions fréquentes

Combien de temps faut-il pour préparer Artichoke Dip That's Always In Demand ?

Artichoke Dip That's Always In Demand prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Artichoke Dip That's Always In Demand ?

Artichoke Dip That's Always In Demand contient environ 568.2 calories par portion, avec environ 21 g de protéines, 9 g de glucides et 71 g de lipides.

De quels ingrédients ai-je besoin pour Artichoke Dip That's Always In Demand ?

Les principaux ingrédients de Artichoke Dip That's Always In Demand sont Round Sourdough Loaf, Mayonnaise, Parmesan Cheese, Artichoke Hearts Packed In Oil, Garlic Cloves, 1 (8 ounce) package cream cheese, softened. Consultez la liste complète avec les quantités ci-dessus.