Aunt Bernice's Cornbread Recette

A treasured family recipe passed down through generations, Aunt Bernice's Cornbread is a taste of Southern comfort food at its finest. This recipe, originally using white cornmeal, delivers a deliciously moist and subtly sweet cornbread with a perfectly crisp crust. Prepare to be amazed by its simple yet unforgettable flavor!

Préparation 10 min

Cuisson 35 min

Calories 152.2 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Aunt Bernice's Cornbread

1 1/2 cups cornmeal
1/2 cup all purpose flour
1 cup buttermilk
1/2 cup sugar
1 large egg
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1/2 cup shortening
2 tablespoons shortening (for skillet)

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Comment préparer Aunt Bernice's Cornbread

Preheat oven to 400°F (200°C).
In a large bowl, whisk together the cornmeal, baking powder, baking soda, and salt.
Add the shortening (1/2 cup), buttermilk, egg, and sugar to the dry ingredients. Mix until just combined; do not overmix.
Place 2 tablespoons of shortening in a well-seasoned 10-inch cast iron skillet.
Place the skillet in the preheated oven for 3-5 minutes, or until the shortening is melted and shimmering.
Carefully remove the skillet from the oven. Pour the cornbread batter evenly into the skillet over the melted shortening.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean and the top is golden brown.
Let cool slightly in the skillet before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

25g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes The Americas American Southern Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American Breads American Southern United States Oven Dietary Comfort Food Taste Mood Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Aunt Bernice's Cornbread ?

Aunt Bernice's Cornbread prend environ 45 minutes du début à la fin — environ 10 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Aunt Bernice's Cornbread ?

Aunt Bernice's Cornbread contient environ 152.2 calories par portion, avec environ 7 g de protéines, 8 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Aunt Bernice's Cornbread ?

Les principaux ingrédients de Aunt Bernice's Cornbread sont Cornmeal, All Purpose Flour, Buttermilk, Sugar, Egg, Baking Powder. Consultez la liste complète avec les quantités ci-dessus.