Aunt Woofie's Meat N Rice Casserole Recette

This comforting and incredibly versatile casserole is a family favorite for a reason! Originally created in 2003, this recipe has delighted picky eaters and kids alike. Choose your favorite protein – ground beef, turkey, chicken, Italian sausage, or pork sausage – and let the creamy sour cream and mayonnaise blend create a delightful tang. Enjoy it hot from the oven, as delicious leftovers, or even skip the baking for a quick weeknight meal! Served with corn, this dish is pure comfort food perfection. (Note: This recipe is pepper-free due to a family allergy.)

Préparation 15 min

Cuisson 80 min

Calories 239.8 kcal

Protéines 25g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Aunt Woofie's Meat N Rice Casserole

2 cups water
1 cup long-grain rice
1 lb ground beef
1 (10.75 ounce) can condensed cream of mushroom soup
1/2 cup sour cream
1/4 cup mayonnaise
1 1/2 cups shredded cheddar cheese

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Comment préparer Aunt Woofie's Meat N Rice Casserole

Preheat oven to 350°F (175°C).
Grease a 9x13-inch baking dish.
Bring 2 cups of water to a boil in a saucepan.
Stir in 1 cup long-grain rice. Return to a boil, then reduce heat to low.
Simmer for 15 minutes, or until rice is cooked through. Set aside.
In a large skillet, brown 1 lb of your chosen ground meat (beef, turkey, chicken, Italian sausage, or pork sausage) over medium-high heat. If using ground turkey, add 2 tablespoons of water to prevent dryness. Drain any excess grease.
Add 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup sour cream, and 1/4 cup mayonnaise to the skillet. Stir to combine and heat until bubbly.
Stir in the cooked rice and mix thoroughly. Add 2-4 tablespoons of water or milk if the mixture is too thick.
Pour the mixture into the prepared baking dish.
Top with 1 1/2 cups shredded cheddar cheese.
Cover the dish with foil (if using a baking dish without a lid).
Bake for 45-60 minutes, or until heated through, bubbly, and the cheese is melted and golden brown.
Remove from oven and let stand for 5 minutes before serving. Serve with a side salad or your favorite vegetables.
For a stovetop version: Skip steps 1, 17, and 18. After step 13, transfer the mixture to an oven-safe skillet. Top with cheese and cook over medium-low heat, stirring occasionally until cheese is melted and the mixture is hot and bubbly.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

Fat

19g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes Turkey Recipes Beef & Red Meat Ground Beef Recipes Pork Recipes The Americas American Fall Recipes Baking

Questions fréquentes

Combien de temps faut-il pour préparer Aunt Woofie's Meat N Rice Casserole ?

Aunt Woofie's Meat N Rice Casserole prend environ 95 minutes du début à la fin — environ 15 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Aunt Woofie's Meat N Rice Casserole ?

Aunt Woofie's Meat N Rice Casserole contient environ 239.8 calories par portion, avec environ 25 g de protéines, 7 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Aunt Woofie's Meat N Rice Casserole ?

Les principaux ingrédients de Aunt Woofie's Meat N Rice Casserole sont Water, White Rice, Ground Beef, Cream Of Mushroom Soup, Sour Cream, Mayonnaise. Consultez la liste complète avec les quantités ci-dessus.