Bacon Recette

Indulge in these irresistible bacon-wrapped smokies, perfect for your next gathering! Juicy smoked sausages enveloped in crispy bacon and sprinkled with sweet brown sugar. These bite-sized appetizers are guaranteed to be a crowd-pleaser – but be warned, they're dangerously delicious! Easy to make and even easier to devour.

Préparation 15 min

Cuisson 50 min

Calories 449.5 kcal

Protéines 20g

Note Soyez le premier

168

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacon

1 (14 ounce) package Little Smokies Sausages
12 slices Maple Bacon
1/2 cup Brown Sugar
Toothpicks
Non-stick cooking spray

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bacon? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Bacon

Preheat oven to 400°F (200°C).
Prepare 1 lb of fully cooked smokies.
Cut 12 slices of bacon in half, resulting in 24 half slices.
Wrap each smokie individually with a half slice of bacon, securing it with a toothpick.
Lightly spray a large foil pan with non-stick cooking spray.
Arrange the bacon-wrapped smokies in a single layer in the prepared pan.
Evenly sprinkle 2 tablespoons of brown sugar over the smokies.
Bake covered for 20 minutes.
Uncover and bake for an additional 10-15 minutes, or until the bacon is crispy and the brown sugar is caramelized.
Remove from oven and let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

108g

Fat

55g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Beef & Red Meat Pork Recipes The Americas American Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Bacon ?

Bacon prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Bacon ?

Bacon contient environ 449.5 calories par portion, avec environ 20 g de protéines, 9 g de glucides et 51 g de lipides.

De quels ingrédients ai-je besoin pour Bacon ?

Les principaux ingrédients de Bacon sont Little Smokies Sausages, Maple Bacon, Brown Sugar, Toothpicks, Non-stick cooking spray. Consultez la liste complète avec les quantités ci-dessus.