Baked Bean Casserole Recette

A hearty and flavorful baked bean casserole, perfect for a comforting weeknight meal or a potluck gathering! This recipe features tender bacon, savory beef, and sweet beans, all baked to bubbly perfection. Get ready for a taste sensation!

Préparation 20 min

Cuisson 75 min

Calories 537.7 kcal

Protéines 40g

Note Soyez le premier

193

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Bean Casserole

1/2 pound bacon
1 pound ground beef
1 medium onion, chopped
not used
not used
not used
not used
not used
1/2 cup brown sugar
2 tablespoons mustard
1/4 cup ketchup
not used
not used
not used
2 (15 ounce) cans baked beans, drained
1 tablespoon Worcestershire sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Bean Casserole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Baked Bean Casserole

Preheat oven to 350°F (175°C).
In a large skillet, cook 1/2 pound bacon until crisp. Remove bacon, reserving 2 tablespoons of bacon grease. Crumble bacon and set aside.
Add 1 pound ground beef to the skillet and cook until browned, breaking it up with a spoon. Add 1 medium onion, chopped, and cook until softened, about 5 minutes.
Transfer the beef and onion mixture to a 2 1/2-quart casserole dish.
Add 2 (15-ounce) cans of baked beans (drained), 1/2 cup brown sugar, 1/4 cup ketchup, 2 tablespoons mustard, 1 tablespoon Worcestershire sauce, and the crumbled bacon to the casserole dish. Mix well.
Cover the casserole dish and bake for 45 minutes.
Uncover and bake for 15 more minutes, or until heated through and bubbly.

Nutrition Information (Approximate per serving)

Sodium

67 g

Sugar

138g

Fat

33g

Carbs

24g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Beef & Red Meat Ground Beef Recipes Pork Recipes Bean & Lentil Recipes The Americas American Southern Summer Recipes Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Casseroles Main Dish Side Dishes Beans Beef Oven Dietary Meat Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Baked Bean Casserole ?

Baked Bean Casserole prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Baked Bean Casserole ?

Baked Bean Casserole contient environ 537.7 calories par portion, avec environ 40 g de protéines, 24 g de glucides et 30 g de lipides.

De quels ingrédients ai-je besoin pour Baked Bean Casserole ?

Les principaux ingrédients de Baked Bean Casserole sont Bacon, Ground Beef, Onion, Pork & Beans, Lima Beans, Kidney Beans. Consultez la liste complète avec les quantités ci-dessus.