Baked Fudge Pudding Recette

Indulge your chocolate cravings with this decadent Baked Fudge Pudding! A dreamy cross between a rich, creamy pudding and a fudgy brownie, this recipe is perfect for chocolate lovers. Get ready for a warm, gooey center and a slightly crisp top – pure chocolate heaven!

Préparation 20 min

Cuisson 95 min

Calories 779.2 kcal

Protéines 21g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Fudge Pudding

1 cup granulated sugar
1/2 cup all-purpose flour
1/4 cup unsweetened cocoa powder
2 large eggs
1/2 cup (1 stick) unsalted butter
1 teaspoon vanilla extract
Nuts, 0 (not included in recipe)
4 ounces unsweetened chocolate, chopped
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup semi-sweet chocolate chips

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Comment préparer Baked Fudge Pudding

Preheat oven to 350°F (175°C). Grease and flour an 8x8 inch baking pan.
In a large bowl, melt the butter and unsweetened chocolate together using a double boiler or in the microwave, stirring until smooth.
Remove from heat and stir in the sugar until combined.
Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the chocolate chips.
Pour the batter into the prepared baking pan and spread evenly.
Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
Let cool completely before cutting into squares and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

271g

Fat

110g

Carbs

28g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Desserts Eggs Dairy Fruit Oven Puddings And Mousses Chocolate Nuts Eggs Equipment Presentation Served Cold Served Hot 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Baked Fudge Pudding ?

Baked Fudge Pudding prend environ 115 minutes du début à la fin — environ 20 minutes de préparation et 95 minutes de cuisson.

Combien de calories contient Baked Fudge Pudding ?

Baked Fudge Pudding contient environ 779.2 calories par portion, avec environ 21 g de protéines, 28 g de glucides et 71 g de lipides.

De quels ingrédients ai-je besoin pour Baked Fudge Pudding ?

Les principaux ingrédients de Baked Fudge Pudding sont Sugar, Flour, Cocoa, Eggs, Butter, Vanilla. Consultez la liste complète avec les quantités ci-dessus.