Baked Pork Chops Recette

Enjoy juicy, tender pork chops with a crispy, cheesy crust – ready in under an hour! This incredibly easy recipe delivers restaurant-quality flavor without the fuss. Perfect for a weeknight dinner or a special occasion.

Préparation 15 min

Cuisson 75 min

Calories 413 kcal

Protéines 88g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Pork Chops

1 cup Ritz cracker crumbs
Parmesan Cheese (not used in recipe)
1 teaspoon salt
1/2 teaspoon black pepper
1 large egg
1/4 cup milk
Pork Chops (quantity unspecified in recipe)
4 tablespoons butter
1/2 cup shredded cheddar cheese
1/2 cup all-purpose flour

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Comment préparer Baked Pork Chops

Preheat oven to 350°F (175°C).
In a shallow dish, combine 1 cup cracker crumbs, ½ cup shredded cheddar cheese, 1 teaspoon salt, and ½ teaspoon black pepper.
Place ½ cup all-purpose flour in a separate shallow dish.
In a third shallow dish, whisk together 1 large egg and ¼ cup milk.
Dredge each pork chop in flour, shaking off any excess.
Dip the floured pork chop into the egg mixture, ensuring it's fully coated.
Press the pork chop into the cracker crumb mixture, coating both sides completely. Repeat steps 5-7 for remaining pork chops.
Melt 4 tablespoons butter in a 9x13 inch baking dish.
Arrange the coated pork chops in the prepared baking dish.
Bake for 30 minutes, then flip the pork chops and bake for another 15-20 minutes, or until the internal temperature reaches 145°F (63°C).
Let rest for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

Fat

36g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes American Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Main Ingredient Preparation Occasion Very Low Carbs Pork Dietary High Protein Low Carb High In Something Low In Something Meat Pork Chops 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Baked Pork Chops ?

Baked Pork Chops prend environ 90 minutes du début à la fin — environ 15 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Baked Pork Chops ?

Baked Pork Chops contient environ 413 calories par portion, avec environ 88 g de protéines, 2 g de glucides et 33 g de lipides.

De quels ingrédients ai-je besoin pour Baked Pork Chops ?

Les principaux ingrédients de Baked Pork Chops sont Ritz Cracker, Parmesan Cheese, Salt, Pepper, Egg, Milk. Consultez la liste complète avec les quantités ci-dessus.