Apple Pie 1 Recette

This surprisingly delicious 'mock' apple pie captures all the warmth and comforting flavors of a classic apple pie, without using a single apple! A treasured family recipe, this unique twist uses crushed crackers to create a surprisingly authentic apple-like filling. Perfect for apple pie lovers and those with unique dietary needs, this recipe is sure to become a new favorite.

Préparation 20 min
Cuisson 35 min
Calories 647.5 kcal
Protéines 10g
Note Soyez le premier
Apple Pie 1 104

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apple Pie 1

  • 2 (9-inch) unbaked pie crusts
  • 1 cup water
  • 1 cup granulated sugar
  • 1/2 teaspoon cream of tartar
  • 1 ½ cups crushed Ritz crackers
  • 1/2 cup butter
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg
  • 2 tablespoons lemon juice
  • 1 teaspoon vanilla extract
  • 6 cups sliced apples
  • 1/4 cup brown sugar
  • 1/8 teaspoon ground allspice
  • 1 tablespoon flour
  • 1 tablespoon cornstarch
  • 1 egg
  • 1 tablespoon water

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Comment préparer Apple Pie 1

  1. Prepare your favorite pie crust (enough for a double-crust 9-inch pie).
  2. In a medium saucepan, bring 1 cup of water to a boil.
  3. Stir in 1 cup granulated sugar and 1/2 teaspoon cream of tartar.
  4. Gradually add 1 ½ cups crushed saltine crackers, one at a time, stirring constantly to prevent sticking.
  5. Boil for exactly 2 minutes, stirring frequently.
  6. Remove from heat and stir in 1 teaspoon vanilla extract, 1/4 teaspoon ground cinnamon, and a pinch of ground nutmeg.
  7. Let the mixture cool completely to room temperature.
  8. Pour the cooled filling into the prepared pie crust.
  9. Top with the second pie crust, crimping the edges to seal.
  10. Cut several slits in the top crust to allow steam to escape.
  11. Bake at 425°F (220°C) for 10 minutes.
  12. Reduce the oven temperature to 350°F (175°C) and continue baking for 20-25 minutes, or until the crust is golden brown and the filling is set.
  13. Remove from the oven and let cool completely on a wire rack before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

208g

Fat

43g

Carbs

31g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Pies And Tarts Desserts Fruit Oven Pies Dietary Low In Something Apples Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Apple Pie 1 ?

Apple Pie 1 prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Apple Pie 1 ?

Apple Pie 1 contient environ 647.5 calories par portion, avec environ 10 g de protéines, 31 g de glucides et 44 g de lipides.

De quels ingrédients ai-je besoin pour Apple Pie 1 ?

Les principaux ingrédients de Apple Pie 1 sont Unbaked Pie Crusts, Water, Sugar, Cream Of Tartar, Ritz Crackers, Butter. Consultez la liste complète avec les quantités ci-dessus.

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