Balsamic Asparagus Recette

Elevate your asparagus game with this quick and easy recipe! Perfectly tender-crisp asparagus spears are tossed in a vibrant balsamic glaze, creating a flavor explosion in just 10 minutes. A simple yet elegant side dish perfect for any occasion.

Préparation 5 min

Cuisson 10 min

Calories 43.2 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Balsamic Asparagus

1 pound Fresh Asparagus
1 tablespoon Olive Oil
a pinch freshly ground Black Pepper
2 tablespoons Balsamic Vinegar

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Comment préparer Balsamic Asparagus

Snap off the tough ends of 1 pound of asparagus and wash thoroughly.
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
Add the asparagus to the skillet and cook, stirring occasionally, until it turns bright green and is tender-crisp, about 5-7 minutes.
Stir in 2 tablespoons of balsamic vinegar and a pinch of freshly ground black pepper. Toss to coat the asparagus evenly.
Remove from heat and cover the skillet for 2-3 minutes to allow the flavors to meld.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

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Side Dishes Italian Mediterranean Healthy Vegetarian Vegan Gluten Free Keto Paleo Spring Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Balsamic Asparagus ?

Balsamic Asparagus prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Balsamic Asparagus ?

Balsamic Asparagus contient environ 43.2 calories par portion, avec environ 2 g de protéines, 0 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Balsamic Asparagus ?

Les principaux ingrédients de Balsamic Asparagus sont Fresh Asparagus, Oil, Black Pepper, Balsamic Vinegar. Consultez la liste complète avec les quantités ci-dessus.